Since 2005, we consider the balance of people’s diet when manufacturing our products. We believe our products fulfil the nutritional gap in a diet to improve your health.
food safety standard
All manufacturing process is managed by own Quality Management System(QMS). Due to our strict QMS, Our products safety standard meets HACCP&GMP certification.
New Zealand has the reputation of clean and well-managed nature. Green Pasture products are a combination of resources from beautiful New Zealand and strict regulatory controls for a high standard.
Our laboratories continuously research about people’s diet nutrition. This includes traditional analytical techniques such as titration ratios and chemical factors.
All Green Pasture’s natural supplement products meet New Zealand Food Control Plan and New Zealand Risk Management Programme. New Zealand has a reputation of the strictest and the most comprehensive regulatory controls among the world for food and environmental safety.
Sometimes New Zealand is also described as “The last Eden in the earth”. Pure and clean nature is the most important value of New Zealand. It is important to protect the environment for us because most of our resources are from local.
Green Pasture takes extra care to keep this value. For example, our staffs participate in numerous activities to maintain nature such as tree planting and beach clean up sessions.
Our Product Development team is working closely with several New Zealand’s leading laboratories to seek for a better formula to offer the best outcomes to consumers.
Green Pasture’s products are manufactured in facilities which are located in Auckland. Each facilities are certified GMP and HACCP manufacturer by Ministry for Primary Industries (MPI) of New Zealand.
239 Queen street, Auckland CBD, Auckland 1010, New Zealand
M-F: 10am – 6pm